Plan your meals the mid-century way with this 1954 vintage recipe book: Menus for Every Day of the Year. This timeless guide offers a full year of balanced daily meal ideas, complete with recipes, portion suggestions, and seasonal variety—all crafted for the 1950s American kitchen.
Perfect for collectors of vintage recipe books, fans of retro home cooking, and anyone looking to add structure and charm to their meal planning.
Features:
Original 1954 recipe and meal planning book
365 daily menus with breakfast, lunch, and dinner ideas
Emphasizes balance, variety, and practical home cooking
Vintage illustrations, tips, and food guidance
Condition: (very good, light edge wear, clean pages)
Great for display or use in a vintage-inspired kitchen
Revisit the days of thoughtful, home-prepared meals with this charming culinary companion.
1954 Vintage Recipe Book – Menus for Every Day of the Year
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